Hospital Food Negligence

7月 24, 2010 by
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While many would not think that hospitals can be particularly unhygienic places, a poorly-run hospital can be responsible for any number of food-borne illnesses. The usual complaints about hospital food are that they are not necessarily tasty and that there aren’t many options. However, this does not mean that all hospitals run clean kitchens and cook their food properly. Bacteria such as Salmonella and E. Coli can affect any kitchen, regardless of its location, if the person preparing the food is not careful.

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